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CACFP Kitchen Math
Basic Math for Weighing and Measuring Standardize Recipes
Kitchen Math provides participants with hands-on practice with math operations, fractions and decimals, units of measurement and equivalents, and math for meal patterns.
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Important
Session
Information:
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Registration for this session has ended
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Session
ID:
150739
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Credits Available:
(3) CPE
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Seats Available:
21
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Fee:
$0.00
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Contact Person:
Sheri Yearby
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Instructor(s):
Sheri Yearby
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| Date |
Time |
Location |
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| 2/28/2019 |
1:30 PM - 4:30 PM |
ESC Region 12
2101 W Loop 340, Waco, 76712
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