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Child Nutrition - Management Training
Documentation for Effective Discipline



Managing people is often the hardest part of running any food service business.  Join us as we delve deeper into different management principles and schools of thought to help make you a more effective kitchen manager.

Each month you will receive timely information on a key topic that affects you as you tackle the responsibility of effectively managing your School Nutrition business.  


Important Session Information:


Documentation for Effective Discipline - Everyone has heard the phrase "inspect what you expect" and in working kitchens this becomes essential.  But how can you get those hourly workers to do what you expect?  In this session we will discuss how to inform your team of the kitchen expectations and how to properly document issues when what you inspect is not what you expect.  
Registration for this session has ended
Session ID:
176695
Credits Available:
(2) CPE
Seats Available:
51
Fee:
$0.00
Contact Person:
Suzanne Murdough
Instructor(s):
Jeffrey Burdeshaw
Jennifer Angell
Suzanne Murdough
Date Time Location
10/8/2019 8:30 AM - 10:30 AM Online Location


ESC Region 12 | 2101 West Loop 340 | Waco TX 76712 | 254-297-1212