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Child Nutrition - Measuring Success with Key Performance Indicators

Is your School Nutrition program losing money?  Are you managing it like a restaurant where your customers have a choice?  Do you think you have too many staff but aren't sure what to do?  Would you like to run your business more efficiently while creating and serving a quality product?  Join us as we examine an exciting new tool that was created by the Institute of Child Nutrition to help you apply key performance indicators to improve your program.  
The Essential KPIs for School Nutrition Success resource focuses on the most critical aspects of the school nutrition program.  It provides a straight-forward, easy-to-use reference for identifying and applying the key performance indicators to allow you to set standards of expectation, identify problem areas and measure progress as you seek to correct issues.

Important Session Information:

There will be an opportunity for hands on practice during the class.  Generic data will be available, however, you are welcome to bring the following information with you if you would like to use your own data.  This data can come from any month of your choosing.  

  • A month end record or breakfast and lunch meal counts (student & adult).
  • A month end record of total snack and à la cart meal sales..
  • Month end attendance and absenteeism numbers.

If you would like to dig deeper in the tool, bring these items as well.

  • Your month end sales report from your POS system.
  • The revenue and expenditures report from the month of your choosing.  This is available from your district business department.
Registration for this session has ended
Session ID:
Credits Available:
(3) CPE
Recommended Event Titles
Child Nutrition Tidbit Tuesday
9 sessions
Seats Available:
Contact Person:
Suzanne Murdough
Jeffrey Burdeshaw
Date Time Location
5/14/2019 1:30 PM - 4:30 PM ESC Region 12
2101 W Loop 340, Waco, 76712

ESC Region 12 | 2101 West Loop 340 | Waco TX 76712 | 254-297-1212