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CACFP Culinary Workshop
CACFP Summer Series




Provides hands-on culinary skills training for cooks and assistant cooks in the Child Care Center programs. Teaches how to weigh and measure using standardized recipes, knife skills and farm-fresh recipes.

Important Session Information:


Registration for this session has ended
Session ID:
213069
Credits Available:
(3) CPE
Seats Available:
73
Fee:
$0.00
Contact Person:
Sheri Yearby
Instructor(s):
Sheri Yearby
Date Time Location
8/26/2020 1:30 PM - 4:30 PM Online Location


ESC Region 12 | 2101 West Loop 340 | Waco TX 76712 | 254-297-1212