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CACFP Online Training
CACFP Creditable Foods for Children & Adults



Virtual Training for the Child and Adult Care Food Program

Important Session Information:


Participants will review and practice using the resources and tools available to determine if foods are creditable or not creditable in the CACFP for Children and Adults.  The new CACFP Crediting Handbook will be introduced and reviewed as one of the tools in addition to the Food Buying Guide, Standardized Recipes, Nutrition Labels, CN Labels, and Product Formulation Statements.
Registration for this session has ended
Session ID:
216122
Credits Available:
(1.5) CPE
Seats Available:
173
Fee:
$0.00
Contact Person:
Sheri Yearby
Instructor(s):
Other Instructor
Sheri Yearby
Date Time Location
7/28/2020 10:30 AM - 12:00 PM Online Location


ESC Region 12 | 2101 West Loop 340 | Waco TX 76712 | 254-297-1212