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Child Nutrition - Food Production Records
Summer Workshop - Food Production Records




This course provides Contracting Entities (CEs) with the knowledge necessary to accurately complete a Food Production Record (FPR). It begins with an overview of the general information contained within a FPR, and then discusses how to use a FPR as a tool to forecast future needs, manage the food service operation, support communication and demonstrate compliance with meal claims submitted for reimbursement.

Important Session Information:


Food Production Records. This training will be zoomed as part of the 2023 Child Nutrition Summer Workshop. Instruction will include Completing a Food Production Record and Required Documentation for a Food Production Record.
Registration for this session has ended
Session ID:
342363
Credits Available:
(3) CPE
Seats Available:
412
Fee:
$0.00
Contact Person:
Jennifer Angell
Instructor(s):
Other Instructor
Date Time Location
7/25/2023 8:00 AM - 11:00 AM Online Location


ESC Region 12 | 2101 West Loop 340 | Waco TX 76712 | 254-297-1212